Tomato Crab Ravioli

Tomato Crab Ravioli

Tomato Crab Ravioli | Whenever I want to feel better, I turn to one of my oldest friends. Pasta. He’s a good friend…a really, really good friend. Especially when he’s homemade and joined by a couple of our other best buds – crab, bacon, cream cheese – and smothered in a butter reduction. Come hang out and see what I’m talking about…

Halibut Caesar

Halibut Caesar

Halibut Caesar | In this recipe, we get down and dirty with our flat friend, the halibut. We give it a light flour dusting and sear it just right before we spoon over a tarragon butter and rest it atop a crispy crouton smothered in homemade harissa mayo. It’s then paired with mini caesar salad wedges,…

Whit’s Breakfast in Bed

Whit’s Breakfast in Bed | What do you think? If you wanted breakfast in bed, wouldn’t marinated jumbo lump crab cakes, with homemade spicy hollandaise, chive scrambled eggs, and a topping of goat cheese & maple syrup toast be pretty good right? I thought so. Bookmark this one for realz… Whit’s Breakfast in Bed   Print Prep…

Scallop Sliders

Scallop Sliders

Scallop Sliders | We love our shelled scallop buddies from the deep blue more than anybody. So much in fact, they are our favorite protein of choice for sliders and game days. And you know what, they get even better when you sear them till they’re golden brown, top them with a sweet red pepper jam…

Partito Scallops in Shiitake Broth

Partito Scallops in Shiitake Broth

Partito Scallops in Shiitake Broth | For some reason it’s hard for us to come up with dinner party dishes (I guess it’s because we are always trying to impress). So when we do end up composing a hit, we just can’t wait to share. So here she is – our winning dish from the scallop category. You can serve this anytime of year – it’s festive during the summer and brightens up the winter. We hope you enjoy…

Amberjack with Scorched Onion Barley | http://mytartare.com/amberjack-with-scorched-onion-barley/

Amberjack with Scorched Onion Barley

Amberjack with Scorched Onion Barley | Next time you wake up early and take a jog down to your local fish market, take a peek to see if they have some Amberjack in stock. It’s sleek, unique, light and handsome…kinda like us after our workout run. Just kidding.

So what did we make with our new friend? Well that you’ll have to read on to find out…